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Mark



Groceries On The Menu

Turn grocery stores' supply chain into a direct-to-consumer grocery store.


HOW + WHY IT WORKS
For wholesalers who don't have a way to get their produce, meat, and other offerings to consumers – and for consumers who are facing empty grocery-store shelves – restaurants can act as middlemen, making margin by reselling wholesale food as delivery grocery-stores.
EXAMPLE
Famous Brooklyn restaurant Butcher's Daughter transformed into "Butcher's Bodega" after the COVID-19 crisis, selling produce and even toilet paper.
RESOURCES TO MAKE IT HAPPEN
With its flexible ordering for out-of-stock items, Doordash – now with a 0% commission for independent restaurants new to the platform – can function for grocery ordering online.

Image source Thinkstock Photos

More restaurant ideas:
Mark

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